Sunday Lunch

all menus are subject to change

all menus are subject to change

Starters

Oysters 1/3/6/12   £3 / £8 / £15 / £28


Bread and olives £3


Pigeon, Puy Lentils, Quince Watercress £8


Scallop, Chirizo, Cauliflower £9


Mussels (Small/Large) £9 / £12


Pickled Pear, Binham Blue, Walnuts, Celery £7


 

Mains

 

Roast beef siloin or pan roast chicken breast £13.95

Yorkshire pudding, roast potatoes, cauliflower cheese, parsnips, cabbage, glazed carrots


Fish of the day £13.95

new potatoes, greens, herb butter


Autumnal roots tart £13.95

new potatoes, greens

Desserts

Orange Cake, Poached Rhubarb, Yogurt £7


Chocolate Nemesis, Malted Milk Ice Cream, Salted Caramel £7


 Plum & Almond Tart, Vanilla Ice Cream £7


Selection of Cheeses £10